The top 4 cheapest and most popular foods in Bangkok, Thailand.
The recognition of Thai cuisine has been known across Asia and Europe. Its delicately and lightly taste and preparation has caught the attention of those who favors the strong aromatic and spicy dishes. It has became internationalized and remained one of the best cuisine among the other Asian countries.
- Som Tum ( Green Papaya Salad)

It is one of the most favorable and available dishes in Thailand. You can find it in both in the restaurants and on the street where food vendors sell it. It is a shredded green papaya with variety of the ingredients and other vegetables mixed together to get the mouth-watering and appetizing juicy salad as the picture above. It would cost you around 35-60Baht per dish (85p-£1).
2. Tom Yum Goong ( Hot and Sour Soup)

Tom Yum Goong is one of the most authentic and also the main signature dish of Thai cuisine. It is a hot and sour soup usually cooked with prawns or fishes. And there are many essential herbs used in the soup in order to perfected the authentic taste of Tom Yum Goong. This would cost you around 164-371Baht (£4-£9).
3. Gaeng Keow Wan Kai ( Green Chicken Curry)

Gaeng Keow Wan Kai is simply delicious and easy to make. It infuses the flavors of a homemade curry that your family will definitely love. The unique flavors of Gaeng Keow Wan Kai will give you the best experience your mouth could ever taste. The chicken will simply melt in your mouth the minute you ate it.
4. Pad Krapow Moo Saap ( Fried Basil and Pork)

Another significant dish in Thai cuisine is Pad Krapow. It is a one plate serving suitable for both lunch and dinner. It is made with thai basil, fresh chillies and pork with steamed white rice or a fried egg if you would love to add it.


